Spinach & Feta Cheese wrapped in puff pastry
Topped with any combo you can think of
Pork barbecue on homemade banana bread
Corned beef, thousand island, sauerkraut, on mini rye toast
Marinated pork tenderloin in a blend of tropical fruit
Grilled Beef tenderloins topped with toasted sesame seeds
Rolled with feta cheese, spinach, and chicken sausage
In our homemade red sauce
Baked in a light brown sauce
topped with garlic cream sauce
Skip the bread
Made with our spicy cocktail sauce
Greek, crab, pepperoni & sausage, three cheese, or bacon & cheddar
With spinach and sun-dried tomatoes
Choice of one dip: Carrot dip, Ranch, Onion & chive, Dipping Dilly or Hoppin Jalapeno
Wrapped in prosciutto & boursin cheese
Pita bread with crisp cucumber slices and fresh dill
Skip the bread
Never bagged lettuce, always fresh!
Feta, olives, scallions, lemon, oil & vinegar
Crumbled bacon, craisens, egg, and raspberry vinaigrette
Vegetarian (Meat can be added)
With shrimp, fresh ginger, cilantro, red onion, & carrots
Made with cheese & bacon
Oven roasted sweet potatoes with roasted red peppers, cilantro, and scallions
Choose between traditional, avocado, pineapple, and apple slaw
With grilled vegetables and white beans
Try our chicken spiedie bar!
Cheddar cheese, sour cream, cream cheese with green chilies or Jalapenos, baked and served with nachos and salsa
Black beans, corn, tomatoes, garlic, fresh cilantro and pepper jack & cheddar cheeses
Mild to fiesta style
Sun-dried tomatoes, green onions, cream cheese, herbs and Havarti cheese served with assorted crackers
Marinated artichoke hearts with feta, parmesan and a touch of Tabasco for that extra kick!
Perfect in a bread boat!
Fabulous with veggies! Creamy dip with a hint of soy & horseradish
Cauliflower, broccoli and carrots-cheese sauce optional
Zucchini, yellow squash, garlic, red onions all sautéed in olive oil and butter
Topped with melted feta cheese and hot red pepper flakes
Bits of bacon or vegetarian
Better than grandma made them!
With Dijon mustard sauce
With cranberry mayonnaise
With horseradish sauce
So good it stands alone
Topped with a blackberry sauce
In a creamy orange dill sauce or grilled with a maple honey dijon glaze
Filet mignon, shrimp, clams and crab meat tossed with a red cream sauce over linguine
Broiled in Cajun Style or chardonnay & garlic sauce
Pan seared shrimp with garlic, white wine, and fresh herbs
Always moist, never dry
Chicken, pork, lamb, or beef
Scrambled eggs, bacon, pastry, fruit, coffee, or orange juice
Build your own! Mushrooms, onion peppers, tomato, cheese, broccoli, etc.
Seasoned to perfection
Mac, Pasta, Potato, or Tossed
Great alone or with grilled veggies
Or tray them twice baked
Russet or Sweet Potatoes
In a garlic cream sauce
In a marinara sauce tossed with hot cherry peppers & sharp provolone
With mushrooms and prosciutto in a basil cream sauce
Your choice of beef, sausage, pepperoni, seafood or vegetarian in our red or Alfredo sauce
With homemade sauce & mozzarella cheese
Try it with crisp pepperoni tossed in!
Tossed in olive oil & garlic with beans and spinach
Penne tossed with cherry tomatoes, battered eggplant, with marinara sauce, garnished with a dollop of ricotta cheese
Fresh seasonal vegetables sauteed in olive oil and white wine
Chunky marinara with spinach, red onions, and broccoli
Soft or hard tacos with all the fixin's
Beef, chicken or vegetarian with black beans, Mexican cheese, salsa, sour cream, fresh cilantro then add any other fixin's you like
Beef, chicken, & vegetable with cheese, your choice
Baked potatoes stuffed with Mexican cheese, corn, tomatoes, black beans and red peppers
Chicken, beef, or veggie topped with queso blanco
Crispy tortillas, topped with shrimp, pico de gallo, avocado, and cheese
Encrusted with black pepper & fresh garlic
Filet stuffed with feta cheese & spinach, topped with shallots and white wine
Tenderloin medallions grilled to perfection with Portobello mushrooms, roasted garlic in marsala wine
Grilled to perfection
Tender breast topped with dried apricot, golden raisins, fresh mushrooms, tomatoes and spinach with cider glaze
Smothered with shitake mushrooms, bacon, and jack cheese accompanied by honey mustard sauce
Boneless breast sautéed in marsala wine & garlic, with mushrooms
Stuffed with feta cheese & spinach, topped with shallots and white wine
Tender breast sautéed in garlic, lemon & capers
Chicken breast topped with Swiss cheese and spinach then smothered in light cheddar Dijon sauce
Seasoned, breaded breast covered in gourmet homemade red sauce, smothered with Italian cheeses
Tender and juicy, marinated in Italian spices and grilled to perfection
Tender breast topped with crab meat and asparagus and drizzled with hollandaise sauce
Rolled in macadamia nuts
Boneless center cut chops seared and served in a caramelized peach liqueur sauce
Tender pork, slow roasted in our homemade barbecue sauce